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Testing for Life's Molecules
Source Institutions
In this activity, learners conduct tests for proteins, glucose, and starch.
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Fuel for Living Things
Source Institutions
In this activity, learners observe what happens when yeast cells are provided with a source of food (sugar). Red cabbage "juice" will serve as an indicator for the presence of carbon dioxide.
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Energy Sources
Source Institutions
In this activity about the relationship between food and energy (page 5 of PDF), learners conduct an experiment to compare how much energy is released as heat from two different foods.
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Biochemistry Happens Inside of You!
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In this four-part activity, learners explore how the body works and the chemistry that happens inside living things.
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Food for the Brain
Source Institutions
In this activity, learners dissect a piece of pizza to learn about nutrients important for health.