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Fizzy Nano Challenge
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This lesson focuses on how materials behave differently as their surface area increases.
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Measuring Your Breathing Frequency at Rest
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In this activity about the brain and sleep (on page 138 of the PDF), learners measure their resting breathing rates. Learners will discover that breathing frequencies vary amongst individuals.
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A Funny Taste
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In this activity, learners explore the different salinities of various sources of water by taste-testing.
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Best Bubbles
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In this activity, learners experiment with creating various types of bubble solutions and testing which ingredients form longer-lasting bubbles.
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Exploring Materials: Liquid Crystals
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In this activity, learners discover that the way a material behaves on the macroscale is affected by its structure on the nanoscale.
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Salt 'n Lighter
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In this activity, learners discover that as the salinity of water increases, the density increases as well. Learners prove this by attempting to float fresh eggs in saltwater and freshwater.
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Separating with Chromatography
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In this experiment, learners separate different types of molecules in marker inks (using a technique called "thin layer chromatography").
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Animal & Plant Cell Slides
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In this activity, learners make slides of onion cells and their own cheek cells. Use this lab to teach learners how to prepare microscope slides and use a microscope.
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Surface Tension Icebreaker
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This is a quick activity (located on page 2 of the PDF under Nasturtium Leaves Activity) about surface tension.
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Diet Light
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In this quick activity, learners observe how the added sugar in a can of soda affects its density and thus, its ability to float in water.
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Surface Area and Soda Geysers
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This is an activity (located on page 4 of the PDF under Surface Area Activity) about surface area and reactivity.
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Cooking with Chemistry
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In this activity, learners experiment with different variables in making hollandaise sauce to achieve the correct texture and consistency.
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Sublime Sublimation
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In this activity, learners explore sublimation by conducting experiments with dry ice.
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Acid Rain Effects
Learners conduct a simple experiment to model and explore the harmful effects of acid rain (vinegar) on living (green leaf and eggshell) and non-living (paper clip) objects.
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Carbon Sequestration
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In this inquiry-based lesson, learners measure the biomass of trees, calculate the carbon stored by the trees, and use this information to create recommendations about using trees for carbon sequestra
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Composting
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In this environmental science activity, learners research what is essential for plant life and the necessary components of soil to support plants.
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Get It Write
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In this activity, learners explore how pens have been engineered and re-engineered over time. Learners work as a team to develop a working pen out of everyday items.
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Submarine: Soda Cup Lander
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In this activity (on page 2), learners create a submarine using a plastic cup. This is a fun way to learn about buoyancy and density.
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Beam Me Up!
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This is a quick activity (on page 2 of the PDF under Stained Glass Activity) about the "Tyndall effect," the scattering of visible light when it hits very small dispersed particles.
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Oily Ice
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In this activity, learners experiment with the density of ice, water, and oil. Learners will discover that the density of a liquid determines whether it will float above or sink below another liquid.