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Create a chemical reaction that makes cheese! This hands-on activity demonstrates that molecules and atoms are tiny particles that make up everything around us.

$1 - $5 per student Ages 4 - 14 10 to 30 minutes
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Learners use red cabbage juice and pH indicator paper to test the acidity and basicity of household materials. The activity links this concept of acids and bases to acid rain and other pollutants.

$1 - $5 per group Ages 8 - 14 45 to 60 minutes
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In this activity, learners recrystallize substances from solutions and make observations about the resulting crystals. This test can help further identify the unknown.

$1 - $5 per group Ages 8 - 14 4 to 24 hours
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In this activity, learners explore the different salinities of various sources of water by taste-testing.

$1 - $5 per group Ages 6 - 14 10 to 30 minutes
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In this chemistry activity, learners use thin layer chromatography to determine the molecular composition of different markers.

$1 - $5 per student Ages 8 - 14 30 to 45 minutes
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In this activity (on page 2 of the PDF), the learner places a golf ball between salt water and colored fresh water. The golf ball is not as dense as the saltwater.

$1 - $5 per student Ages 6 - 14 5 to 10 minutes
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In this activity, learners discover the primary physical properties used to separate pure substances from mixtures.

$1 - $5 per group Ages 8 - 18 1 to 7 days
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In this activity on page 3 of the PDF, learners create a collage by using vinegar to transfer color pictures from a newspaper onto a piece of white paper.

$1 - $5 per student Ages 6 - 14 10 to 30 minutes
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In this experiment, learners separate different types of molecules in marker inks (using a technique called "thin layer chromatography").

$1 - $5 per student Ages 4 - 8 30 to 45 minutes
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Learners will compare the growth rate and appearance of crystals forming on small rocks to those growing on miscellaneous objects. Learners will also investigate how temperature (warm vs.

$1 - $5 per group Ages 8 - 14 1 to 7 days
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Learners discover the bubble power of living cells in this multi-hour experiment with baker's yeast. Learners make a living yeast/water solution in a bottle, and add table sugar to feed the yeast.

$1 - $5 per group Ages 6 - 14 4 to 24 hours
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In this activity, learners build models of atoms and molecules, then consider their role in different phases of matter, density, and mixtures and solutions.

$1 - $5 per student Ages 8 - 14 30 to 45 minutes
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In this quick activity, learners observe how the added sugar in a can of soda affects its density and thus, its ability to float in water.

$1 - $5 per group Ages 6 - 14 Under 5 minutes
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In this chemistry activity (page 1 of PDF SciGirls Activity: Milk Carton Boat), learners will create a blob of stretchable funny putty out of a water, borax, and glue mixture.

$1 - $5 per student Ages 8 - 14 30 to 45 minutes
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In this classic reaction, learners baking soda and vinegar in a soda bottle to produce carbon dioxide (CO2) gas. This gas inflates a balloon.

$1 - $5 per student Ages 6 - 14 5 to 10 minutes
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This hands-on activity lets participant explore chemical reactions as they create a soda explosion with lots of bubbles. The bubbles in soda are made of carbon dioxide gas.

$1 - $5 per student Ages 6 - 11 5 to 10 minutes
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In this activity, learners investigate diffusion by creating underwater "fireworks" using food coloring, oil and water.

$1 - $5 per student Ages 6 - 11 5 to 10 minutes
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In this chemistry activity, learners are asked to form a hypothesis about the behavior of milk as household detergents act upon it.

$1 - $5 per group Ages 8 - 18 Under 5 minutes
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Learners apply their knowledge from a previous study to identify different liquids--water, corn syrup, and vegetable oil.

$1 - $5 per group Ages 4 - 8 10 to 30 minutes
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In this activity, learners make a paper model of a polymer, then make Silly Putty, an actual polymer.

$1 - $5 per student Ages 4 - 14 10 to 30 minutes