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Showing results 1 to 17 of 17
Bee Talk
Source Institutions
In this activity, learners smell bottles containing bee pheromone molecules (or herb/spice extracts as a substitute). Bees release these molecules to send messages to each other.
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Shark Sense of Smell
Source Institutions
This is an activity about our sense of smell and how it compares to sharks' super noses. Learners will create varying solutions of water and perfume.
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Odors Aloft
Source Institutions
Learners smell balloons filled with different scents to guess what's inside. From this, they infer the presence and motion of scented molecules.
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Our Chemical Senses: Olfaction
Source Institutions
In this activity, learners investigate the olfactory system by conducting several experiments.
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Common Scents
Source Institutions
Learners use a mortar and pestle to extract clove oil from cloves using denatured alcohol. They put this oil on paper, which they can take home.
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Water Quality and pH Levels in Aquatic Ecosystems
Source Institutions
In this fun and in depth hands-on experiment, learners test various liquid samples (distilled water, lemon juice, vinegar, and baking soda mixed with water) to determine their pH levels and identify e
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Sniffing for a Billionth
Source Institutions
This is an activity (located on page 4 of the PDF under What's Nano? Activity) about size and scale.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-001-611.jpg?itok=nDKIhSrT)
Animal Scent
Source Institutions
This activity (on page 3 of the PDF under GPS: Animal Scent Activity) is a full inquiry investigation into animal behavior.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-002-371.jpg?itok=Fw4SbsnQ)
Our Sense of Touch: Two-Point Discrimination
Source Institutions
In this activity, learners investigate the touch sensory system and discover how to plan and carry out their own experiments.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-001-114.png?itok=QrozW1sb)
Lost Labels
Source Institutions
In this experiment, learners will conduct chemical and physical tests to identify mystery substances.
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The Nose Knows
Source Institutions
In this activity (2nd activity on the page), learners explore how the nose is responsible for part of the flavor we taste in food.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-002-644.jpg?itok=nExLX9hb)
Biochemistry Happens Inside of You!
Source Institutions
In this four-part activity, learners explore how the body works and the chemistry that happens inside living things.
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Make a Comet Model and Eat It!
Source Institutions
In this activity, learners build models of comets, using edible materials, to learn about comets' structure.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-003-451.jpg?itok=_zsZC_lx)
Scented Dough
Source Institutions
In this activity, learners follow a recipe to create play dough scented with fruit-flavored drink mix.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-000-559.png?itok=YYpkpJOB)
Kimchee Fermentation Chamber
Source Institutions
Learners make kimchee or sauerkraut, which is really just fermented cabbage, in a 2-liter plastic bottle.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-001-205.png?itok=gSzMiZhd)
The Old White Sheet Trick: Light and Insect Behavior
Source Institutions
In this outdoor, nighttime activity, learners gather around a brightly lit, white surface and study the behavior of nocturnal animals attracted to the light, particularly night fliers.
![](/sites/default/files/styles/square_100/public/resource_images/smile-000-000-004-397.png?itok=hN9gU9fu)
Delicious Smelling Chemistry
Source Institutions
In this activity, learners use household materials to investigate and explore their ability to smell an odor.