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In this activity (7th activity on the page), learners use their sense of hearing to find a "sound match." Learners shake containers filled with items like dry seeds, sand, beans, etc.

$1 - $5 per group Ages 4 - 14 5 to 10 minutes
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In this activity, learners explore what happens when polarized white light passes through a sugar solution.

$1 - $5 per student Ages 8 - 18 30 to 45 minutes
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Learners discover the bubble power of living cells in this multi-hour experiment with baker's yeast. Learners make a living yeast/water solution in a bottle, and add table sugar to feed the yeast.

$1 - $5 per group Ages 6 - 14 4 to 24 hours
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In this activity (page 19 of the PDF) learners will create a soda bottle bioreactor by exploring the science of composting, comparing variables such as reactor design, moisture content, and nutrient r

$10 - $20 per student Ages 8 - 14 1 to 12 months
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In this nutrition activity, learners explore food labels and consider the nutritional value of foods. Learners also explore units of measurement commonly used on food labels.

1 cent - $1 per group Ages 8 - 14 30 to 45 minutes
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In this fun, hands-on autumn activity, learners experiment to discover whether the colored substances in leaves can be separated from the leaves.

$10 - $20 per group Ages 8 - 14 1 to 2 hours
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This exercise is designed to teach young learners the different parts of a plant (root, stems, leaves, flowers, fruit, and seeds), the basic functions of each part, and to show that tiny microscopic o

$5 - $10 per group Ages 4 - 11 30 to 45 minutes
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In this simple exploratory activity (1st activity on the page), blindfolded learners try to identify mystery items by smell.

1 cent - $1 per group Ages 4 - 14 5 to 10 minutes
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In this activity, learners investigate the olfactory system by conducting several experiments.

$5 - $10 per group Ages 11 - 14 2 to 4 hours
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Learners use a simple process to extract DNA from strawberries.

$1 - $5 per group Ages 8 - 14 10 to 30 minutes
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In this nutrition and estimation activity (page 12 of PDF), learners estimate serving sizes of different foods and compare their estimates to serving size information provided on nutrition food labels

$5 - $10 per group Ages 8 - 14 45 to 60 minutes
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In this electrochemistry activity, young learners and adult helpers create a battery from a potato to run a clock.

$5 - $10 per student Ages 4 - 8 10 to 30 minutes
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In this activity, learners conduct tests for proteins, glucose, and starch.

Over $20 per group Ages 11 - 18 1 to 2 hours
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In this activity, learners will discover why there are holes in bread.

$10 - $20 per group Ages 8 - 18 30 to 45 minutes
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In this kinesthetic activity, learners move pom-pom "ions" across a membrane to simulate how an action potential is propagated along an axon.

$5 - $10 per group Ages 11 - 18 45 to 60 minutes
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This activity (on page 3 of the PDF under GPS: Animal Scent Activity) is a full inquiry investigation into animal behavior.

$5 - $10 per student Ages 8 - 14 1 to 2 hours
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In this activity, learners create an electrical circuit and investigate how some dissolved substances conduct electricity.

$10 - $20 per group Ages 11 - 14 45 to 60 minutes
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DNA is the thread of life. Encoded in its genetic sequence is the information that makes each of us unique. This activity allows you to see long, stringy strands of DNA extracted from wheat germ.

$1 - $5 per group Ages 8 - adult 10 to 30 minutes
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In this activity about human anatomy (page 20 of PDF), learners investigate the structure of muscles by comparing yarn and cooked meat.

$5 - $10 per group Ages 6 - 11 45 to 60 minutes
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In this food science activity, learners conduct an experiment that demonstrates the importance of light to plants.

$5 - $10 per group Ages 8 - 14 1 to 4 weeks